Ingredients for Coffee Flavored Cake
| Pure Coffee Liquid 70g | Cake Flour 10g |
| Low Gluten Flour 70g | Eggs 4 |
| Caster Sugar 30g | Lemon Juice 2-3 drops |
| Oil 30g |
Steps to Make Coffee Flavored Cake
Step 1
Boil 70g of coffee, add 30g of oil, and mix with 10g of cake flour
Step 2
Gradually add 70g of low-gluten flour, then mix in 4 egg yolks
Step 3
Whip egg whites: add a few drops of lemon juice, gradually add white sugar, whip until it forms soft peaks
Step 4
Combine the two mixtures in three parts, gently mix without stirring in circles
Step 5
Preheat oven to 300°F, bake for 60 minutes using a water bath method, cover the baking tray with aluminum foil on top
