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Chinese food recipes

Sorrel noodles

Shepherd’s purse is one of the most representative wild vegetables in spring, not only delicious, but also highly medicinal. "Compendium of Materia Medica" records shepherd’s purse as: "benefits the liver and spleen, improves eyesight and benefits the stomach." Shepherd’s purse is rich in vitamins, carotene, and the mineral calcium, with a calcium content nearly three times that of milk. It is known as the "ginseng of vegetables" and has the functions of relieving the liver, improving eyesight, and strengthening bones. It is a delicious must-have in spring, with shepherd’s purse being the vegetable that should be eaten most in March. With calcium three times that of milk, fresh and nutritious, a fusion of Chinese and Western flavors like shepherd’s purse pasta, adding only Tai Tai Le original reduced-salt soy sauce, with 0 additives and 25% less salt, reducing salt but not freshness, take a bite and enjoy the full freshness.

Chinese food recipes

Watercress and Dumplings

Participating in the activity:
<a href=”https://m.douguo.com/activity/ncpzj/detail/4211?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”>#Spring Feast with Grandma’s Hometown Cold-Pressed Rapeseed Oil, Embracing the Good “Food Light” of Spring!#</a>

Chinese food recipes

Spring Delicacies/Home-cooked Stir-fried Bean Sprouts

Spring arrives, the scent of rapeseed flowers
Bean sprouts, the first dish of spring, today we use the top-selling rapeseed oil from Grandma’s Hometown to make this home-cooked stir-fried bean sprouts, with the freshness of bean sprouts and the fragrance of Grandma’s Hometown rapeseed oil, it tastes delicious with a hint of childhood rapeseed oil aroma.
Together with Grandma’s Hometown, the best-selling brand of rapeseed oil in China, to enjoy the good "food light" of spring.

Participate in the activity:
#Opening of the Spring Feast with Grandma’s Hometown Rapeseed Oil, enjoying the good "food light" of spring!#

Chinese food recipes

Jellyfish salad

Guanli Apple Vinegar – Pure natural apple vinegar made from apple wine and apple juice through biological fermentation, rich in fruity aroma. In addition to making salads, this product is also suitable for making sweet and spicy sauce, salsa, appetizers, pickles, and pickled fish. High in nutritional value, with an acidity of 5°, and pure biological fermentation.