Chinese food recipes

Ingredients for Stir-Fried Celery with Dried Eel

Still the scent of spring.

The deliciousness of meat lovers, super simple to make
Sweet and spicy can be adjusted as you like, if you love spicy, you don’t need to add honey or sugar, you can use chili oil instead

Participate in activities:
#Start a Spring Feast with Grandmother’s Hometown Rapeseed Oil, Live up to the Good "Food Light" of Spring!#

Teach you how to easily make a bowl of delicious duck soup hand-pulled noodles
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Participate in the activity:
<a href=”https://m.douguo.com/activity/ncpzj/detail/4211?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”>#Open the spring feast with grandma’s hometown small pressed rapeseed oil, and live up to the good “food light” of spring!#</a>

Ingredients for Cold Mixed Pea Shoots

Ingredients for Mushroom and Black Chicken Soup

Spring chives are especially fragrant, especially the first crop is tender and fragrant. The most common way to cook them is to stir-fry them with eggs, using grandma’s hometown cold pressed rapeseed oil to stir-fry, three fragrances in one, opening up the appetite.

Join the activity:
#Spring banquet with grandma’s cold pressed rapeseed oil, enjoying the good "food light" of spring!#

One of the spring vegetables

Ingredients for Fried Rice Noodles with Eggs