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Chinese food recipes

Five color mushroom soup

Low-fat and delicious soup

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<a href=”https://m.douguo.com/activity/ncpzj/detail/4211?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”>#Join the Spring Banquet with Grandma’s hometown rapeseed oil, not to disappoint the “food light” of spring!#</a>

Chinese food recipes

Home-style snack | Steamed egg custard

How can we quickly and easily steam a good egg custard for children? Here’s the method ~~ simple and fast, delicate and smooth, let’s make it

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<a href=”https://m.douguo.com/activity/ncpzj/detail/4211?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”>#Start the Spring Banquet with Grandma’s Hometown Cold Pressed Rapeseed Oil, Live up to the Good “Food Light” of Spring!#</a>

Chinese food recipes

Stir-fried Chinese toon with tofu (with soy sauce)

Mr. Wang Zengqi said: "Stir-fried bean curd with Chinese toon is a top-grade dish. Once you taste it, you will never forget the taste of spring."
This dish does not include the 3 common seasonings of cold dishes: sesame oil, soy sauce, and vinegar. The taste of sesame oil is too strong and will affect the natural fragrance of Chinese toon. However, this dish does not taste good without oil, so we use soybean oil, which can perfectly blend with the bean curd. If you do not like raw soybean oil, you can heat it up and let it cool before adding it.

Chinese food recipes

"Yóumèn xiā" English: Stir-fried prawns in oil

It’s so delicious that I want to lick my fingers. Using Grandma’s hometown small pressed rapeseed oil to cook is so fragrant, it can bring back the taste of childhood.
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Participate in the event:
<a href=”https://m.douguo.com/activity/ncpzj/detail/4211?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”>#Start the Spring Banquet with Grandma’s Hometown Small Pressed Rapeseed Oil, don’t disappoint the good “food light” of Spring!#</a>