Ingredients for Yellow Braised Small Pomfret
| Pomfret 10 pieces | Grandma’s hometown small cold-pressed rapeseed oil 40 grams |
| Garlic 10 cloves | Sweet bean sauce 1 spoon |
| Salt 3 grams | Chili 3 pieces |
Recipe for Yellow Braised Small Pomfret
Step 1
Ingredients
Step 2
Pour Grandma’s fragrant small cold-pressed rapeseed oil into the pot.
Step 3
Clean the pomfret, fry it in the pot for a while.
Step 4
Fry until golden brown, add minced garlic and sweet bean sauce.
Step 5
Add chili and simmer on low heat with water.
Step 6
When the broth thickens, add salt and remove from heat.
Step 7
Serve on a plate.
Step 8
Delicious!
