Chinese food recipes

Braised pork ribs with spring bamboo shoots and rice

Ingredients for Bamboo Shoot Rib Stew Rice

Bamboo Shoots 2 pieces Rice 450 grams
Ribs 500 grams Carrot 1 piece
Green Onion 1 stalk Ginger 1 piece
Soy Sauce 2 tablespoons Cooking Wine 2 tablespoons
Rock Sugar as needed

Recipe for Bamboo Shoot Rib Stew Rice

Step 1

Step 1

Prepare the ingredients

(Steps 2-16 are provided with images and descriptions, continued in the same format)

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