Ingredients for Braised Oxtail
| Oxtail 500g | Light Soy Sauce 2 tablespoons |
| Rock Sugar 5 pieces | Star Anise 1 piece |
| Sichuan Peppercorn 1 teaspoon | Ginger Slices 5 slices |
| Green Onion Sections appropriate amount |
Instructions for Braised Oxtail
Step 1
Blanch the oxtail in boiling water
Step 2
Stew in a high-pressure cooker for 20 minutes with onion and ginger
Step 3
Stew until cooked
Step 4
Caramelize the rock sugar
Step 5
Stir-fry with various seasonings
Step 6
Thicken the sauce
