Chinese food recipes

Braised cabbage with spring bamboo shoots.

on

Ingredients for Braised Bamboo Shoots with Cabbage

Bamboo Shoots 150g Cabbage 150g
Black Fungus 50g Red Chili 10g
Spring Onion 10g

Recipe for Braised Bamboo Shoots with Cabbage

#SpringTasteTesting# Step 1 for Braised Bamboo Shoots with Cabbage

Step 1

Blanch the black fungus and bamboo shoots
#SpringTasteTesting# Step 2 for Braised Bamboo Shoots with Cabbage

Step 2

Stir-fry the cabbage until soft
#SpringTasteTesting# Step 3 for Braised Bamboo Shoots with Cabbage

Step 3

Add in the black fungus and season
#SpringTasteTesting# Step 4 for Braised Bamboo Shoots with Cabbage

Step 4

Cover and braise until well-flavored
#SpringTasteTesting# Step 5 for Braised Bamboo Shoots with Cabbage

Step 5

Enhance the aroma and color
#SpringTasteTesting# Step 6 for Braised Bamboo Shoots with Cabbage

Step 6

Ready to serve and enjoy

You may also like...

Stir-fried pork belly with winter bamboo shoots.

Braised pork with bamboo shoots

Chicken breast and quinoa stir-fry with vegetables

Fried meatballs

Home-cooked stewed tofu

Spring Day with Minced Meat and Winter Melon

Leave a Reply