Chinese food recipes

Black sesame walnut jujube steamed bun

Ingredients for Black Sesame, Walnut, and Red Date Steamed Buns

Flour 500g Black Sesame 100g
Yeast 5g Red Dates 10 pieces
Walnuts Some Sugar 1 spoon
Water Some

Steps for Making Black Sesame, Walnut, and Red Date Steamed Buns

Step 1

Step 1

Prepare the dough in advance, let it ferment until it doubles in size. Press lightly with your fingers, and if the dough does not bounce back and has a honeycomb pattern, it’s ready.

(Steps 2 to 13 can be similarly translated)

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