Chinese food recipes

Biting into a springtime feast of large prawns and snap peas is so refreshing and delightful.

Ingredients for Shrimp and Snow Peas

Bamboo Shoots 3 roots Scallion Ginger A little
Sugar 10g Dark Soy Sauce 5g
Light Soy Sauce 15g Salt 1g
Oil 20g

Recipe for Shrimp and Snow Peas

#春日尝鲜#一口咬下去春天的大虾荷兰豆太春天了的做法图解1

Step 1

Sam recommended 【Spring Freshness】 biting into the shrimp and snow peas in spring is too spring-like
#春日尝鲜#一口咬下去春天的大虾荷兰豆太春天了的做法图解2

Step 2

✅【Introduction of ingredients】 (spring vegetables snow peas) (Weight: 900g) Quality (high-quality origin, high-quality variety, strict selection)
#春日尝鲜#一口咬下去春天的大虾荷兰豆太春天了的做法图解3

Step 3

Blanch the snow peas in boiling water and set aside
#春日尝鲜#一口咬下去春天的大虾荷兰豆太春天了的做法图解4

Step 4

Heat oil in a skillet, add shrimp and snow peas, season lightly
#春日尝鲜#一口咬下去春天的大虾荷兰豆太春天了的做法图解5

Step 5

Stir-fry for 2 to 3 minutes and serve

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