Ingredients for Beef and Tofu Dish
| Tofu 1 block | Beef 200 grams |
| Spring Onion Garlic Ginger | Red Pepper 1-2 pieces |
Cooking Method for Beef and Tofu Dish
Step 1
Cut the beef into slices against the grain, marinate with ground black pepper, soy sauce, salt, cornstarch, and oil for 20 minutes;
Step 2
Heat a little oil in a pan, fry the tofu pieces until golden brown and set aside;
Step 3
Heat a wok with cold oil, sauté Sichuan peppercorn powder, add spring onion, ginger, garlic, and dried chili to stir-fry until fragrant;
Step 4
Add tofu, season with soy sauce, oyster sauce, ground pepper, and salt;
Step 5
Add hot water, bring to a boil, then simmer covered on low heat for 5 minutes;
Step 6
Add the beef and stir until it changes color;
Step 7
Before serving, drizzle with a thin slurry sauce and enjoy~
