Ingredients for Bacon, Tomato, Cheese, and Asparagus
| Asparagus 1 bunch | Tomato 2 pieces |
| Bacon 2 slices | Onion ½ |
| Cheese slices 2 pieces | Grandma’s fragrant small pressed rapeseed oil 20g |
| Sea salt 3g | Black pepper 2g |
Bacon, Tomato, Cheese, and Asparagus Recipe
Step 1
Pour a small amount of Grandma’s fragrant small pressed rapeseed oil into the pan
Step 2
Wash the asparagus, fry over medium heat until cooked
Step 3
Pour another small amount of Grandma’s fragrant small pressed rapeseed oil into the pan, add chopped bacon and stir-fry until fragrant
Step 4
Add chopped onions and stir-fry until they change color
Step 5
Add chopped tomatoes, stir-fry until they become sandy, season with sea salt and black pepper, add water and cook until thickened
Step 6
Pour the cooked sauce over the asparagus, cut the cheese slices into strips, decorate and serve
Step 7
A super healthy springtime dish
