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Chinese food recipes

Fried chicken wings

Why do many people like to eat fried food:

High calories: Fried foods contain high fat and calories, which are attractive to humans in the process of evolution because high-calorie foods can provide more energy, enabling humans to survive in environments where food is scarce, satisfying humans’ instinctual desire for energy. To some extent, it has been written into our genes.
Color, aroma, and taste: The Maillard reaction and caramelization reaction that occur during frying will release rich colors, aromas, and flavors, tempting golden colors and fragrances, stimulating the appetite.

Chinese food recipes

Tianjin – Ma Po Tofu, a dish that goes well with rice

The Haolik Ma La Sichuan Flavor Sauce has a very good proportion of spicy and numbing taste, full of Sichuan flavor~~~

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<a href=”https://m.douguo.com/activity/ncpzj/detail/4214?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”>#Cook Sichuan cuisine, use Haolik – Taste the freshness of spring with 1 dish from 1 city#</a>

Chinese food recipes

Herb lizard body stewed with chicken bone grass

Spring drinking chicken bone grass pot of pig transverse broth is very beneficial. The chicken bone grass can clear heat, remove dampness, soothe the liver and relieve pain, while the pig transverse can strengthen the spleen and stomach. In spring, the liver is easily vigorous and the spleen is weak, this soup can help the body clear heat, detoxify, resolve liver fire, and enhance the function of the spleen and stomach, improve digestion, and lay a good foundation for spring health.

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#Unlock the freshness of spring and taste the refreshing and delicious delicacies at Sam’s!#