Ingredients for Laozhi Asparagus
| Asparagus 200g | Small Chili Appropriate amount |
| Garlic Appropriate amount | Selected Laozhi Sauce Appropriate amount |
Recipe for Laozhi Asparagus
Step 1
Wash the asparagus, cut off the roots
Step 2
Boil a pot of water, add a spoon of salt and oil, put in the asparagus, blanch until cooked, then remove and rinse with cold water, drain and arrange on a plate
Step 3
Add minced garlic, small chili
Step 4
Drizzle with selected Laozhi sauce
Step 5
Simple and refreshing, crispy and tasty
Step 6
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