Ingredients for Tomato, Pea and Minced Pork Stir-fry
| Peas 400g | Minced Pork 100g |
| Tomato 1 | Green Bell Pepper 1 |
| Lu Hua Peanut Oil Appropriate amount | Salt Appropriate amount |
How to Make Tomato, Pea and Minced Pork Stir-fry
Step 1
Wash the peas and set aside.
Step 2
Make a cross-cut on the tomato and put it in boiling water (to peel off the skin).
Step 3
Dice the peeled tomato. Cut the green bell pepper into small rings.
Step 4
Heat oil in a pan and add the minced pork. Stir-fry a few times.
Step 5
Add the peas and continue to stir-fry.
Step 6
Add an appropriate amount of water.
Step 7
Simmer.
Step 8
Add the green bell pepper rings.
Step 9
Add the diced tomato.
Step 10
Season with salt, stir-fry evenly.
Step 11
Ready to serve.
