Ingredients for Banana Pudding
| Banana 60g | Milk 80g |
| Egg Yolk 2 |
Steps to Make Banana Pudding
Step 1
Peel the banana and cut it into small pieces, use 60g
Step 2
Blend 60g banana pieces with 80g milk in a food processor
Step 3
Add 2 egg yolks and mix well
Step 4
Brush the inner wall of a ceramic bowl with a layer of cooking oil
Step 5
Pour the banana and egg milk mixture through a sieve into the ceramic bowl, steam over cold water for 15 minutes, then turn off the heat and let it sit for 5 minutes
Step 6
Banana pudding
