Ingredients for Tomato and Egg Rice
| Rice 1 bowl | Eggs 3 |
| Tomato 1 | Tomato Sauce 1 spoon |
| Soy Sauce 1/2 spoon | Oyster Sauce 1/2 spoon |
| Salt A little | Sugar A little |
Method for Tomato and Egg Rice
Step 1
The combination of tomato and eggs is not only delicious but also helps you manage your calories while enjoying good food.
Step 2
Fry the garlic cloves and chopped spring onions until fragrant, then add the chopped tomatoes, a little soy sauce, and oyster sauce.
Step 3
After simmering the tomato broth, add a spoon of tomato sauce to enhance the flavor.
Step 4
Finally, add the previously fried eggs to the pot, season with a spoon and a half of salt before serving.
Step 5
Shape the rice nicely and sprinkle some black sesame seeds for decoration.
Step 6
Pour the cooked tomato and egg mixture over the rice, sprinkle some chopped spring onions, and your delicious tomato and egg rice is ready.
