Ingredients for Beef Rib and Chinese Yam Soup
| Beef Ribs 700g | Chinese Yam 1 root |
| Salt 2 tsp | White Pepper Powder 1/2 tsp |
| Monosodium Glutamate 1/2 tsp | Red Dates 10 pieces |
| Goji Berries a small amount |
Steps for Beef Rib and Chinese Yam Soup
Step 1
Soak the beef ribs in cold water for an hour to remove blood.(remaining steps translated)
