Ingredients for Spring Bamboo, Pork Ribs, and Cordyceps Soup
|
kimscook Pressure Cooker 1 unit |
Pork Ribs 500 grams |
|
Cordyceps Mushroom 30 grams |
Red Dates 5 pieces |
|
Carrot 1 piece |
Corn Segments 350 grams |
|
Spring Bamboo Shoots 2 pieces |
|
kimscook Pressure Cooker 1 unit |
Pork Ribs 500 grams |
|
Cordyceps Mushroom 30 grams |
Red Dates 5 pieces |
|
Carrot 1 piece |
Corn Segments 350 grams |
|
Spring Bamboo Shoots 2 pieces |
