Ingredients for Spinach Soup
| Spinach 1 bunch | Egg 1 |
| Salt A little bit | MSG (Monosodium Glutamate) A little bit |
| Green Onion A few sprigs | Thirteen-spice powder To taste |
Recipe for Spinach Soup
Step 1
Wash the fresh spinach and set aside
Step 2
Boil water, blanch the spinach until it turns green, then transfer to a bowl of cold water
Step 3
Squeeze the blanched spinach dry, make a cut in the middle
Step 4
Heat oil in a pan, stir-fry scallions, then add the squeezed spinach
Step 5
Stir-fry the spinach with thirteen-spice powder and soy sauce until well combined
Step 6
Add boiling water to the pan
Step 7
Season with salt and MSG to taste in the boiling water
Step 8
Add a whole egg and break it into chunks in the soup
Step 9
Wait until the egg is cooked, then serve in a bowl and enjoy
