Chinese food recipes

Sweet and sour pork, delicious and everyone loves it – adults and children alike!

Ingredients for Sweet and Sour Pork

Small Pork 1 strip Light Oyster Sauce by Tai Tai Le 1 spoon
Tai Tai Le Abalone Flavored Fresh Chicken Sauce 1 spoon Black Pepper a little
Cooking Wine 1 spoon Potato Starch 150g
Vegetable Oil 10g Sweet and Sour Sauce:
Minced Garlic a little Light Oyster Sauce by Tai Tai Le 1 spoon
Sugar 50g White Vinegar 30g
Rice Vinegar 30g Sesame Oil 1 spoon
Water Starch a little White Sesame Seeds as needed

Steps to Make Sweet and Sour Pork

step 1

Step 1

Prepare the ingredients, wash the small pork and cut into strips

(Steps 2-15 also follow with images and descriptions)

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