Ingredients for Braised Eel with Broad Beans
Eel 300g | Broad Beans 200g |
Garlic Cloves 10g | “Ta Ta Le” Light Salted Chicken Essence Seasoning 5g |
Recipe for Braised Eel with Broad Beans

Step 1
Cut the eel into pieces, wash them clean, heat oil, sauté the garlic cloves until fragrant, then add the eel pieces
Step 2
Add “Ta Ta Le” Original Fresh cooking wine, stir until the eel changes color, then add “Ta Ta Le” Original Fresh premium first brewed soy sauce
Step 3
Add two bowls of water, put in broad beans and dried shrimp, simmer for 20 minutes, and before serving, add the “Ta Ta Le” Light Salted Chicken Essence Seasoning
Step 4
Finished
Step 5
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