Ingredients for Marinated Freshness
| European pork ribs 400g | Southern wind meat 150g |
| Chinese cabbage 1 piece | Lei bamboo shoots 200g |
| Thousand-layer tofu skin 20 pieces |
Recipe for Marinated Freshness
Step 1
Cut the Spanish pork ribs into small pieces
Step 2
Cut the Southern wind meat into mahjong-sized pieces
Step 3
Peel the Lei bamboo shoots and cut them along with the Chinese cabbage into dice shapes
Step 4
Blanch the pork ribs, Southern wind meat, and Lei bamboo shoots in boiling water for 2 minutes, drain and set aside
Step 5
Add a little oil to the pan and stir-fry the pork ribs and Southern wind meat
Step 6
Add 2/3 pot of boiling water, cover and simmer on low heat for 40 minutes
Step 7
Add Lei bamboo shoots and thousand-layer tofu skin, then add the Chinese cabbage, cook for ten minutes and serve
