Ingredients for Snow Vegetable Bamboo Shoot Tofu Casserole
| Edamame 1/2 pound | Snow Vegetable 1 pack |
| Ground Lean Pork 300 grams | Bamboo Shoots 2 |
| Yellow Rice Wine or Cooking Wine As needed | Sugar As needed |
| Salt As needed | MSG 5 grams |
| Tofu 1 block |
Recipe for Snow Vegetable Bamboo Shoot Tofu Casserole
Step 1
Freshly ground lean pork reserved(remaining steps omitted for brevity)
