Ingredients for three dishes of fragrant oil shredded eel
| Shiitake mushrooms 60g | Garlic 1 head |
| Spring onions 3 stalks | Celery 1 stalk |
| Wheat noodles 1 bunch | Yellow wine 1 tablespoon |
| Light soy sauce 1/2 tablespoon | Dark soy sauce 1/2 tablespoon |
| Sugar 1/2 tablespoon | Haojichuan fragrant sauce 1/2 tablespoon |
| Water starch a small amount | Pure water appropriate amount |
| Onion oil 1/2 tablespoon | Lard 1/3 tablespoon |
| Corn oil 1/2 tablespoon |
Method for making fragrant oil shredded eel three ways
Step 1
Soak dry shiitake mushrooms in water to remove impurities,
Step 2
Cut the shiitake mushrooms into shredded strips,(remaining steps omitted for brevity)
