Attention to all buddies who love pasta, today I recommend a low-fat fried sauce buckwheat noodle. By substituting buckwheat noodles for regular noodles, it contains lower calories, higher protein content, with a fragrant and smooth sauce. It’s super satisfying and filling, delicious and not afraid of getting fat!
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# 开启春日宴，不负春日好“食光”！ #
Summer is coming, let’s eat something light.
Ingredients for Braised Crucian Carp
Ingredients for Cold Tossed Edamame
Today’s dish to be made is also a popular stewed lamb dish commonly found on the streets of Pakistan. It can be paired with rice or thin pancakes, unlike the heavy flavors we are familiar with. Although it is seasoned, it is cooked to taste light and authentic.
The weather is getting hotter, you can eat boneless chicken feet, it’s healthier to make your own.
Ingredients for Eggplant Stir-Fried Chicken Shreds
Delicious and fragrant, no need to explain.
The nutritional value of Artemisia apiacea is extremely high, with comprehensive nutrition components, especially the content of beta-carotene exceeding that of ordinary vegetables.
Simple and quick, have a meal in ten minutes.
