Chinese food recipes

Red date and brown sugar cake

Participating in the activity:
<a href=”https://m.douguo.com/activity/ncpzj/detail/4211?isapp=1&amp;open=0&amp;_vs=1000300&amp;&amp;dg_refreshkey=publishnote” style=”color:#35CEAC;” target=”_blank”># Join Grandma in opening the spring feast with countryside rapeseed oil, let’s enjoy the “food light” of spring together! #</a>

Chinese food recipes

Stir-fried green beans with Chinese sausage

Spring, the season of rejuvenation. Every day, I worry about what delicious meal to prepare for my child at noon. When I see the super fresh snow peas, I must buy a box and bring it back. They are tender and delicious, especially when paired with Cantonese sausage. It’s a standard meal that goes well with rice.

Join the event:
#Start the spring feast with Grandma’s hometown pressed rapeseed oil, embracing the good "food light" of spring!#

Chinese food recipes

Black truffle golden sand beef rice

Who understands the joy of replicating Michelin food at home! This dish of black truffle golden sand beef rice, with just a few simple steps, recreates the restaurant’s delicious taste directly. The fresh and tender beef is marinated with black pepper, sea salt, and soy sauce, then fried to perfection. Crushed salted egg yolk is fried to a sandy texture, mixed with black truffle sauce and rice, and each grain of rice is covered with a rich aroma. Fry a soft-boiled egg and place it on top, sprinkle with chopped green onions. With one bite, the beef is tender and juicy, the rice is infused with the taste of black truffle and salted egg yolk, and the taste buds enjoy top-notch flavors. Family members, give it a try!

Chinese food recipes

Black truffle cream shrimp

Don’t need to go to a Michelin restaurant, you can enjoy black truffle cream shrimp at home! Fresh shrimp marinated with black pepper and salt, fried in olive oil until changed color. In the same pan, add butter, minced garlic, and dried chili peppers to sauté until fragrant, then pour in white wine, add light cream and black truffle sauce, simmer over low heat. When the sauce thickens, add back the shrimp to stew until flavored, sprinkle with chopped parsley before serving. The creamy, garlicky, and black truffle flavors blend perfectly, enveloping the tender shrimp meat. One bite is like being at a Michelin table, so fresh that it makes your eyebrows fall off. Even kitchen novices can easily master this recipe, so try it now!

Chinese food recipes

Crispy fried peanuts

Spring has arrived, the scent of rapeseed flowers in the air. Together with the top brand of Chinese rapeseed oil consumption, Grandma’s Hometown Small-Pressed Rapeseed Oil, let’s enjoy the good "food light" of spring.
The crispy fried peanuts, fried with Grandma’s Hometown Small-Pressed Rapeseed Oil that I used, are crunchy and delicious. The peanuts are crispy and fragrant, with a strong rapeseed oil flavor. They are so tasty. It’s the perfect time to nourish our liver in spring, eating some fried peanuts can help promote liver health.
Grandma’s Hometown Small-Pressed Rapeseed Oil is made from non-genetically modified ingredients, physically pressed to bring out the small-pressed flavor. It removes any fishy smell, enhances the taste, adds color and fragrance. Handcrafted with care, it brings back the aroma of childhood rapeseed oil.

Join the event:
#Embark on a spring banquet with Grandma’s Hometown Small-Pressed Rapeseed Oil, don’t miss out on the good "food light" of spring!#

Chinese food recipes

Stir-fried rice cake at a street food vendor

Today I am sharing a magical recipe for stir-fried rice cakes from a street side stall, guaranteed to make you unable to stop eating, you won’t be able to put it down, a delicious dish that can be done in just ten minutes, soft, chewy, fragrant, super flavorful, hurry up and start making it, buddies.

Participate in the activity:
#Start a spring feast with Grandma’s hometown rapeseed oil, don’t let the good "food light" of spring down!#

Chinese food recipes

【Baby food】Spinach and flour layered pancake

During this period, there have been many discussions about calcium supplementation in spring, but the advice I give is just a suggestion. In daily meals, everyone should still follow the preferences of their family members.
Many people do not know that there is actually a lot of calcium in vegetables.
Take spinach for example, among various common vegetables, its calcium content is quite good, and the vitamin K content is also quite astonishing.
Considering the price factor, it is simply the king of cost performance!
So at this time, you can try this spinach puff pastry with a thousand layers!